
TASTING EXPERIENCE 2023.
The wines will be
served “blindly”.
At the end of each section
of the menu
the labels will be discovered.
Wine 1.
1- Arancini stuffed with smoked Treccia.
Comparative tasting. Wines 2 and 3
2-Cabutia and ginger cream soup, Provençal portobellos,
purple flour bread, sunflower seeds and pikles.
3-Haddock in pil pil sauce, roasted fennel,
topinambur, turmeric and chips
Comparative tasting. Wines 4,5 and 6
4 – Roasted lamb in red wine, seasonal vegetable puree,
house herbs and aguaribay.
5- Cheese Tasting.
6- Pre dessert.
—–
Wine 7.
7- Fuji apple tarte tatin, sabayon ice cream, mandarin streusel and almonds.