TASTING EXPERIENCE 2023.
The wines will be
served “blindly”.
At the end of each section
of the menu
the labels will be discovered.
Wine 1.
1- Pear, leek and goat provolone empanada.
Comparative tasting. Wines 2 and 3
2-Sealed prawns, red cabbage, radish pickles, grapes, coconut milk.
3-Toasted zafran risotto, patagonic trout, apples and capers.
Comparative tasting. Wines 4,5 and 6
4 – Roast lamb with thyme and red wine juice,
sun dried tomatoes and toasted almond couscous.
5- Cheese Tasting.
6- Pre dessert.
—–
Wine 7.
7- Spice cake, sealed peaches, sabayon ice cream.
